Separators for milk skimming
Discover the state-of-art in the centrifuge technology
separators for milk skimming
High separation efficiency, durability, top performances and reliability have led our centrifugal separators to be known worldwide.
REDA dairy separators separate milk and cream
All our separation solutions are designed for dairy application with a view to ensure not only high separation efficiency, but also optimization of power consumption and very low maintenance costs.
Easy integration of our separators into existing processing lines helps us to find the best solution for our customers. Their satisfaction is the driving force that leads us to continuous R&D for an even better separation performance.
RE-T/TE milk separators series guarantees top performance in milk skimming, gentle treatment without damaging fat globules and operational efficiency in absolute hygienic conditions.
Main features of REDA centrifugal separators
- A special hermetic design of the inlet/outlet flow system ensures that the product enters the bowl smoothly and gradually accelerates it up to separation speed. This system, which prevents air inlet in the flow, assures that the product is treated gently, respecting the quality of the fat globules.
- Mechanical innovation in gear transmission. Direct gear transmission connected to a soft‐spindle vertical shaft.
- No recovery pump needed. The product leaves the separator through two rotating pumps, one for skimmed milk and one for cream, in order to maximize energy efficiency.
- PRSTM system included as standard. New design of solids room with larger volume to allow a lower number of discharges and so lower product losses during each discharge.
- The direct‐drive system has a specially developed motor mounted directly on the centrifuge shaft. This setup minimizes energy loss, allows for a more compact footprint and, because there are fewer moving parts, reduces the maintenance needs.
- The highlights of this series include optimized power consumption (thanks to the special VDF), very silent operation and low-cost upkeep.
Protein Recovery with PRSTM system
REDA milk separators are supplied with the standards PRSTM system that is specially conceived to reduce milk losses to almost zero at the time of discharge.
PRSTM guarantees a full control of the separation process without any product damages: in fact, the centrifuge will perform highly effective ejections with extended discharge time. This is the result of significant design changes in comparison to previous models, featuring an optimized sludge chamber dimensions and stronger and faster discharge system which enables quicker bowl opening.
Different solution:
Direct UHT-Flexy
Direct steam heating system with special flash cooler in the aseptic phase. Designed for the production of high-density products: whipped cream, coffee cream, cooking cream, pastry cream, butter cream, besciamella, single cream, creme flambè, crème fraiche etc
ATR UHT
Traditional indirect steam injection system. Widely used in the cow milk, smoothies and plant-based drinks treatment.
Steryflex
This system combines the direct steam injection with indirect heating to obtain the highest quality results in the finished product: taste, color, flavour and odour are closed to that of pasteurized products.
All-in-One
Raw milk is clarified, standardized, deareated, homogenized and sterilized in just one step, ready for the aseptic filling. This system guarantees high efficiency, outstanding product quality while reducing times, energy and production costs.
Easy
installation
Automatic solids
expulsion
Superduplex
stainless
steel bowl
PRS System
for reduction of
protein loss
INSTALLATIONS / CASE HISTORY
